CÒ TƯỚI 2 – Balanced Nutrition for Long-Lasting Plant Health
- Stimulates strong root development: Phosphorus and magnesium content promotes fibrous root growth, enhancing nutrient uptake and drought resistance.
- Nourishes healthy, sturdy plants: Nitrogen and sulfur help leaves stay thick and green, strengthen photosynthesis, and improve resilience.
- Increases flower setting and retains young fruits: Added boron helps prevent flower sterility, fruit deformity, and premature fruit drop.
- Improves yield and quality: Potassium and magnesium help fruits become larger, more uniform, brighter in color, sweeter, and have longer shelf life.
Components
Nitrogen (Nts) | 12.0% |
Phosphorus Effective (P2O5hh) | 10.0% |
Potassium Effective (K2Ohh) (%) | 18.0% |
Sulfur (S) | 13.0% |
Boron (B) | 1.500 ppm |
Moisture | 2% |
Magnesium (Mg) | 1.5% |
How to use
- Mix with water for spraying:
- Fruit trees (Mango, Longan, Durian…), industrial crops (Pepper, Coffee, Cocoa…): Dissolve 5kg in 200 liters of water drum and spray around the root zone within the canopy for 1,000m².
- Watermelon, cucumber, tomato, beans, etc.: Dissolve 2–4kg in 200 liters of water for 1,000m², spraying using a watering shower head.
Suitable for many types of crops:
- Suitable for perennial industrial crops (coffee, pepper, rubber, cashew, fruit trees such as durian, mango, orange, pomelo…).
- Highly effective for vegetables and fruit trees during growth – flowering – fruiting stages.
Download
No. | Files. | |
---|---|---|
1 | CHUNG CHI PHONG THI NGHIEM DAT CHUAN VILAS 1207.pdf | Download |
Advantages
- Plants grow vigorously, with strong roots and long-lasting green leaves.
- Reduces flower and fruit drop – increases fruit set rate.
- Helps agricultural products achieve high yields, with bigger, more beautiful, and tastier fruits.
- Easy to use, well-balanced nutrition, saves costs for farmers.